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Student & Faculty Spotlight
FACULTY CREATIVITY
Tap Dancing Hands Down
A new tap dance technique developed by Prof. Mary Six Rupert lets students with mobility issues dance with their hands.
INTERMEDIATE LEARNING COMMUNITY
Food, History & Culture
This ILC gives first-year students an opportunity to bridge two disciplines—anthropology and history—around a single topic, food. It prepares them for careers where they need to bring disparate pieces of information together into a coherent whole.